Wednesday, September 7, 2011

RAGI MURUKKU

INGREDIENTS:
Ragi flour-1cup
Urad flour-1/2cup
Besan-1/2cup
Chilly powder-1tsp
Hing-1/2tsp
Sesame seeds-1tsp
Salt as reqd
Water to knead
Oil to fry

METHOD:
Take all the ingredients except oil and water in a vessel.
Take 2tsp of oil in a kadai,heat it and drop this in the flour.
Knead it to a smooth dough.
Take a murukku press and fry this in hot oil.
Crispy murukkus are ready!!!!!

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