Cashew nuts 2tbsp
Keep the vermicilli,ghee and cashewnuts in a microsafe vessel and heat it for 2minutes.
Now pour the milk and microwave for 5minutes
Add the milk powder with out any lumps and heat it for 2 minutes.
Crushed cardamom and sugar are added and keep it for 1 minute.
Delicious payasam is ready in ten minutes!!!!!