Thursday, July 14, 2011

whole wheat flour salt cookies

This entry goes to Tamalapaku event "only baked" and also linking to Pari for the giveaway as i am a regular follwer of both the blogs and also a resident of India.
Whole wheat flour-1cup
Any oil-3tbsp
salt as required
Cumin seeds-2tsp
Cooking soda-1/2 tsp

Mix all the dry ingredients and add the butter and the oil knead well till it is a soild dough.If the dough is very dry then add some curd and knead well
Now roll it like a chapathi and cut it into  any desired shape.
Arrange it on a baking tray and bake till it is very crispy.(I used convection mode 210 degrees and baked it for 30 minutes.This may vary)
Cool it and then store it in a airtight container

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