Sunday, January 8, 2012

METHI BISI BELA

This is my entry to MAGIC MINGLE-1 chillies and cinnamon Thanks to kalyani for hosting this..I tried a different style of bisibela
INGREDIENTS:
Rice-1/2 cup
Tur dal-1/2cup
Methi fresh leaves-1cup
Onion-1 small(cut into small pieces)
Capsicum-1Cut in to small pieces
Cumin seeds -1tsp
Cinnamon powder-1tsp
Redchilly powder-1tsp
Coriander powder-1tsp
Cashew nuts-2tsp
Tamrind juice-1/2cup
Cloves-2
Oil-2tsp
Ghee-2tsp
Salt to taste


METHOD:
Cook the rice and turdal together in a pressure cooker.
Take a kadai,add the oil,ghee,cmin seeds.Wait till it splutters.
Add the cinnamon powder,cloves,coriander powder,chilly powder.Saute for a minute .
Add the onion,fry for some time,then the methi leaves.
Tamrind juice is added to this and cook for some time.
Mix the rice mixture with this and cook for 2minutes.
Tasty,healthy bisi bela is ready!!!!!
Serve it with some raita..
This entry also goes to Sweet karam kapi:cooking challemge-Flavors of Tamilnadu







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