Iwanted to celebrate a good news in the family.So tried making mysurpa in a different way.
INGRIDIENTS:
Besan---1cup
Milkpowder-1cup
Ghee -1cup
sugar -2cups
Chocolate-one bar
walnut broken-1cup
Cooking time -20min
Method:
Heat the ghee in a panand fry the besan till it gives a good aroma.Now add the broken walnuts and the milk powder and heatit for one minute.Make a thick sugarsyrup and then add the fried contents.Stir it continuouslytill it becomes a hard mass.Transfer it in to a greased plate and then cut in to your desired shape.
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